Tech Industry Luncheon - 2016 - Nov. 18
Event Sponsors
Date and Time
Friday Nov 18, 2016
11:15 AM - 1:15 PM CST
11:15 am - Check-in / Networking
1:15 pm - adjourn
Location
Prestonwood Country Club
15909 Preston Road, Dallas 75248
Fees/Admission
$40 members
$50 prospective members
$400 table of eight
REGISTRATION DEADLINE: Wednesday, November 16
Website
Contact Information
Andrea Young 972-792-2869
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Tech Industry Luncheon - 2016 - Nov. ...
Description
"When will the pizza be delivered by drone?"
Featuring Ron Poynter, President, OnPoynt Aerial Solutions
Drones have become more than just something for hobbyists to enjoy. Dallas area industries including real estate, construction, insurance, and engineering are now utilizing drones for aerial photography and inspections. And, the development of customized software is expanding drones’ impact on business and society. Drones have created a new interest in STEM education while use is increasing by recreational enthusiasts. This program will examine current drone applications, trends and the future of the technology; and will answer the question, when will the pizza really be delivered by drone?
Featuring Ron Poynter, President, OnPoynt Aerial Solutions

Drones have become more than just something for hobbyists to enjoy. Dallas area industries including real estate, construction, insurance, and engineering are now utilizing drones for aerial photography and inspections. And, the development of customized software is expanding drones’ impact on business and society. Drones have created a new interest in STEM education while use is increasing by recreational enthusiasts. This program will examine current drone applications, trends and the future of the technology; and will answer the question, when will the pizza really be delivered by drone?
Registration Policy:
Payment is necessary at the time of reservations. Due to catering requirements we must charge for reservations not canceled three days prior to the event. Unclaimed reservations during the event will be relinquished at noon. Walk-in customers will be seated based on space availability.
DIETARY NEEDS: To those customers with special dietary requirements, please contact Events Team directly prior to registration deadline or place your specific dietary needs in the 'note's section' when placing your online reservation. Additional fees may apply.
DIETARY NEEDS: To those customers with special dietary requirements, please contact Events Team directly prior to registration deadline or place your specific dietary needs in the 'note's section' when placing your online reservation. Additional fees may apply.